Multi-Function Ebony Stainless Steel Double-Sided Cutting Board (40cm)
$22.58
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Description
Multi-Function Ebony Stainless Steel Double-Sided Cutting Board (40cm)
Experience superior hygiene and durability with this double-sided cutting board made of premium ebony wood and food-grade 304 stainless steel. Designed for raw and cooked food separation, it prevents the cross-infection of bacteria, ensuring healthier cooking. Its anti-overflow edge locks in juices, keeping your countertop clean.
Key Features:
Double-Sided Antibacterial Design:
Crafted with ebony wood and 304 stainless steel, this cutting board allows separate use for raw and cooked food, reducing bacterial cross-infection and ensuring safe food preparation.
Durable and Rust-Proof Material:
Made from high-quality Cameroon ebony and food-grade 304 stainless steel, this chopping board is highly durable, rust-resistant, and maintains a long-lasting performance without cracking.
Anti-Overflow Edge Design:
The cutting board features an anti-overflow edge that prevents juice spillage, locks in moisture, and keeps your countertop clean, making it easy to maintain.
Strong and Knife-Friendly Surface:
The ultra-hard surface is wear-resistant and pressure-resistant, allowing heavy chopping without damaging the knife. The dense wood structure prevents easy cracking and deformation.
Product Specifications:
Material: Ebony Wood, 304 Stainless Steel
Product Type: Double-Sided Chopping Board
Dimensions: 26 x 2.1cm x 40cm
Wood Type: Imported Cameroon Ebony
Steel Type: Food-Grade 304 Stainless Steel
Design: Anti-Overflow Edging Design
Function: Separate Use for Raw and Cooked Food
Product Included:
1 x Double-Sided Ebony Stainless Steel Cutting Board
Product Care and Instructions:
Hand Wash Only:
Always hand wash the cutting board with mild soap and water. Avoid soaking in water for long periods to maintain its durability.
Dry Immediately:
After washing, dry the board immediately with a clean towel to prevent moisture absorption and cracking.
Avoid Harsh Chemicals:
Do not use bleach, harsh detergents, or strong chemicals for cleaning as it may damage the wood and steel surface.
Store in Dry Place:
Store the board in a cool, dry place when not in use. Avoid direct sunlight or humid environments to maintain its quality.
Oil the Wood Surface:
Regularly apply food-grade mineral oil to the wooden surface to maintain its shine, prevent drying, and extend its lifespan.
Multi-Function Ebony Stainless Steel Double-Sided Cutting Board (40cm)
$22.58